New York City is truly blessed in that you can find foods from around the world including some unusual items. With that in mind, here are the most exotic foods that you can find in New York City. Be advised these exotic foods aren’t necessarily the popular foodie trends that you are used to having us suggest! Haggis Haggis is a Scottish savory pudding made with heart, liver and lungs. It is seasoned with spices and encased in the animal’s stomach. It is traditionally consumed during the Burns Supper which celebrates the life of poet Robert Burns and it is held on or around January 25. If you are looking to try some haggis, be on the lookout for it in Scottish pubs like St. Andrews (140 W 46th St). Blood Sausage Along the same lines as haggis, there is…
February 28, 2014