Who We Are
Our company was founded in 2008 by Alana Hoye Barnaba. Originally from upstate New York, Alana moved to New York City and immediately began her love affair with its food, history, and culture. For years before creating her company, Alana tried every type of food the city had to offer and began specializing in the tastes of ethnic neighborhoods. Some of her first experiences with the city’s culinary adventures were fresh dumplings and homemade mozzarella — foods included on the signature tour today. Soon after, Alana started Ahoy New York Tours & Tasting and has been sharing her love for the passion, culture, and history of the city through food tours of New York neighborhoods.
Ahoy New York Tours and Tasting’s goal with each tour is for customers to leave not only with the knowledge of the area and full of delicious food but also an experience to tell friends and family about long after the tour is complete.
Meet The Founder
Alana Hoye Barnaba
Alana created Ahoy New York’s signature tour of Chinatown and Little Italy from years of experience visiting these neighborhoods. She has formed wonderful relationships with the local shops and restaurants and considers this part of NYC her second home. Alana loves to travel, especially to France where she practices speaking her second language.
Meet Our Team & Guides!
Liz is a native New Yorker with a passion and enthusiasm for food. Born and raised in Queens, New York’s most diverse borough Liz certainly knows where to find foods from all over the globe.
Raised in Brooklyn, Maryana lived in Chinatown for three years. The only thing she enjoys more than eating her way around NYC is guiding visitors and locals alike through her stomping ground.
Zoë has lived in NY for 10 years. She is passionate about food & showing people hidden gems. When Zoë is not traveling & eating, she is working as a professional Aerial Dance Instructor & performer.
Ray is a writer, foodie and a life-long New Yorker. He loves board games and is on almost every social network out there.